Get a Set with a Discount!
The more knives in a set, the bigger the discount!
This Japanese Knife Set is an Essential Culinary Companion!
Unleash your inner chef with our premium Japanese Knife Set, a perfect blend of style and functionality. This meticulously crafted set includes essential knives that cater to all your culinary needs, making it a must-have addition to your kitchen.
Each knife is forged with precision and sharpness, ensuring effortless cutting, chopping, and slicing. From delicate herbs to robust vegetables, our chef knife and its companions effortlessly handle any culinary challenge you throw their way.
Many Choices to Fit Any Culinary Need
Cut anything with the Chef Knife!
Use the Paring Knife for peeling potatoes, apples, mincing spices, and coring tomatoes!
Use the Santoku Knives for chopping, dicing, and mincing meat!
Slice anything with the super sharp Slicing Knife!
The Nakiri Knife, meaning "leaf cutter" in Japanese, is used to mince, chop, slice, and dice vegetables!
The Kiritsuke Knife, is mainly used for thinly slicing fish, vegetables, and fruit using push/pull cutting!
Separate meat from bones with the Boning Knife!
Cut through steak like butter with the Steak Knife!
Use the Utility Knife and Fruit Knife for your needs!
High-Quality Knives, Pick Any Combination
The carefully finished pakkawood handles provide an elegant and comfortable grip, enhancing your cutting experience and giving your kitchen a touch of sophistication. The knives' stylish design also makes them a perfect gift for any aspiring chef or cooking enthusiast.
The Japanese Knife Set comes in a full 10 knife set, or any part of it you want. Pick the ones that suit your needs best!
Remember, you receive an increasing discount the larger the set!
Easy Cleaning and Maintenance
Easy maintenance is essential for busy kitchens, and our knife set delivers just that. The stainless steel blades and marble textured handles are easy to clean and maintain, giving you more time to focus on creating delectable dishes.
Specifications
- Knives (choose in variant picker)
- 8 in Chef Knife
- 7 in Santoku Knife
- 8 in Slicing Knife
- 8 in Bread Knife
- 7 in Nakiri Knife
- 7 in Kiritsuke Knife
- 6 in Boning Knife
- 6 in Santoku Knife
- 6 in Steak Knife
- 6 in Utility Knife
- 3.5 in Paring Knife
- 3 in Fruit Knife
- Material: high carbon forged stainless steel with lasered Damascus pattern w/ pakkawood handle
